Educational cases as a means of forming the professional competence of future chefs

- Дрозіч, Ірина (orcid.org/0000-0002-8881-9314) (2023) Educational cases as a means of forming the professional competence of future chefs In: Готельно-ресторанний сервіс та регіональна кухня Поділля: матеріали сьомої міжвуз. наук.-практ. конференції (м. Хмельницький, 12 квітня 2023 р.) . ВСП « ХТЕФК ДТЕУ», м. Хмельницький, Україна, pp. 144-145. ISBN 978-966-2729-7-6

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Abstract

The theses reveal the algorithm for building educational cases as an effective means of forming the professional competence of future chefs.

Item Type:	Book Section
Keywords:	case method, professional training, cook.
Subjects:	Science and knowledge. Organization. Computer science. Information. Documentation. Librarianship. Institutions. Publications > 3 Social Sciences > 37 Education > 377 Specialized instruction. Vocational, technical, professional training. Vocational colleges, institutes. Polytechnics Science and knowledge. Organization. Computer science. Information. Documentation. Librarianship. Institutions. Publications > 6 Applied Sciences. Medicine. Technology > 64 Home economics. Domestic science. Housekeeping
Divisions:	Institute of Vocational Education > Professional training technologies Laboratory
Depositing User:	Тетяна Миколаївна Герлянд
Date Deposited:	05 Dec 2023 10:24
Last Modified:	05 Dec 2023 10:24
URI:	https://lib.iitta.gov.ua/id/eprint/738105

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