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Informatively-communication technologies as means of forming of enterprise competence of future specialists of restaurant economy in professional educational establishments

- Ткаченко, М.В. (2015) Informatively-communication technologies as means of forming of enterprise competence of future specialists of restaurant economy in professional educational establishments In: Науково-методичне забезпечення професійної освіти і навчання: матеріали Звітної науково-практичної конференції за 2014 рік (26 березня 2015 р.), Т. 1. . ІПТО НАПН України, м.Київ, Україна, pp. 103-105.

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Abstract

Раскрыты направления использования информационно-коммуникационных технологий как средству формирования предпринимательской компетентности у учеников профессионально-технических учебных заведений сферы услуг.

Item Type: Book Section
Keywords: Informatively-communication technologies, enterprise competence.
Subjects: Science and knowledge. Organization. Computer science. Information. Documentation. Librarianship. Institutions. Publications > 3 Social Sciences > 37 Education > 37.01/.09 Special auxiliary table for theory, principles, methods and organization of education > 37.01 Fundamentals of education. Theory. Policy etc.
Science and knowledge. Organization. Computer science. Information. Documentation. Librarianship. Institutions. Publications > 3 Social Sciences > 37 Education > 377 Specialized instruction. Vocational, technical, professional training. Vocational colleges, institutes. Polytechnics
Divisions: Institute of Vocational Education > Laboratory of vocational guidance and training
Depositing User: Микола Іванович Вовковінський
Date Deposited: 17 Aug 2015 13:21
Last Modified: 02 Sep 2015 10:03
URI: https://lib.iitta.gov.ua/id/eprint/10191

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